Cooked Sausages

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Thuringer Bloodwurst
Unique German cold meat, often served with fresh bread and mustard
3kg approx
Black Pudding
Authentic blood sausage for frying
3kg approx
Pork Brawn – Presswurst – Suelze
Diced, cured selected pork in jelly, mildly seasoned
2.5kg approx

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